---------- Recipe via Meal-Master (tm) v8.04

     Title: Sesame Beef     (Nnbb09a)
Categories: Main dish, Chinese, Beef
     Yield: 4 servings


       1 lb Beef -- julienne
       1 TB Soy sauce
       1    Egg white
       1 TB Cornstarch
       2 c  Oil -- for deep frying
 :          Sauce:
       2 TB Sesame seed paste -- - or
       2 TB Peanut butter -- diluted in
       2 TB Water
     1/2 ts Salt
       2 ts Sugar
       2 TB Soy sauce
       1 TB Red wine vinegar
       2 TB Sesame seed oil
       1 ts Pepper oil -- -*check
 :          recipe

 Combine beef, salt, soy sauce, and cornstarch. Mix
 well with hand. Bring oil in wok to 400. Deep fry beef
 1 minute. Drain. Remove beef. Bring oil to temperature
 again and deep fry1 minute more. Drain and remove to
 platter mix ingredients into a smooth, thin sauce.
 Heat in saucepan and pour over beef. I like to add
 chopped carrot, or peanuts or whatever when I'm
 feeling creative. FROM: MIKE CROUCH (NNBB09A)

 Recipe By     :

 From: Sweeney <[email protected]>date: Mon, 28
 Oct 1996 21:36:31 +0800 (

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