Title: Blueberry or Saskatoon Berry Jam
Categories: Canadian, Native, Wild, Fruit, Jam
Yield: 1 batch
Blueberries
Saskatoon Berries
Water
Sugar
Orange or lemon juice
Pick over the berries and then add just enough water to cover them.
Cook covered for 15 minutes or until soft. Put through course sieve
and measure. To every 4 cups of juice and pulp add 4 cups sugar and
1/2 cup orange juice or juice of two lemons. Cook slowly until
fairly thick, about 15 minutes. Put into sterilized jars and seal.
