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Title: Bran Bannock
Categories: Canadian, Quickbreads
Yield: 8 servings
2 c Flour
1 c Bran
1 ts Salt
1 ts Soda
1/2 ts Cream of tartar
1 c Sour milk
1 tb Melted shortening
Mix dry ingredients, add the melted shortening, then sour milk.
Pour into a greased baking pan and bake in a moderate oven about
40 minutes.
From: Northern Wilderness Cookbook
By: Ken & Jana House, Dawson Creek, BC
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