MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cajun Shrimp
Categories: Seafood, Herbs, Chilies
     Yield: 4 servings

     2 ts Paprika
     1 ts Dried thyme
   1/2 ts Salt
   1/4 ts Ground nutmeg
   1/4 ts Garlic powder
   1/4 ts Cayenne pepper
     1 tb Olive oil
     1 lb Uncooked (U-40) shrimp;
          - peeled, deveined

 In a large nonstick skillet, saute the paprika, thyme,
 salt, nutmeg, garlic powder and cayenne in oil for 30
 seconds, stirring constantly. Add shrimp; saute for 2-3
 minutes or until shrimp turn pink, stirring
 occasionally.

 Recipe by Donna Thomason, El Paso, Texas

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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