*  Exported from  MasterCook  *

                               Okra Pilau

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Creole                           Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
*****  NONE  *****


     2 c  Okra,thinly sliced,rinsed

     3    Bacon slices,diced

     1 c  Green bell pepper,chopped

     1 c  Onions,chopped

     1 c  Rice,uncooked

     2 c  Chicken broth

     2 ts Salt

     1 cn Tomatoes,drain/chop(16oz)



 1. In large skillet, saute okra and bacon until lightly browned.

 2. Add bell peppers and onions; continue cooking until vegetables are

 crisp-tender.

 3. Add rice, chicken broth and salt.

 4. Bring to a boil, stir once, cover, reduce heat and simmer 15 minutes, or

 until rice is tender and liquid is absorbed.

 5. Add tomatoes; heat, and fluff with a fork.





                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.