*  Exported from  MasterCook  *

                            Toffee Fondue *

Recipe By     : Patti (VDRJ67A)
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      lg            Pkg caramels
    1/4  c             Milk
    1/4  c             Strong black coffee
    1/2  c             Milk chocolate chips (optional)
                       Apple wedges
                       Banana chunks
                       Marshmallows
                       Angel food cake -- 1" cubes

Place caramels, milk, coffee, and chocolate chips in top of double
boiler; cook over boiling water, stirring, until melted and blended.
Place in fondue pot. Spear fruits, marshmallows and cake on fondue
forks; dip into fondue.


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