Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Oranges
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Pkg. orange jello (with NutraSweet) -- (3 oz.)
1 C. very hot water
1 C. fruit juice from oranges and pineapple
1 Small Can orange juice concentrate -- frozen
1 Can medium-size Mandarin oranges
1 Can medium-size NutraSweet pineapple chunks
1 Pkg. instant lemon pudding mix (with -- (3 oz.)
NutraSweet)
1 C. milk
4 Oz. Cool Whip nondairy topping
Mix orange jello with very hot water; stir until dissolved.
Add fruit juice from oranges and pineapple. Add
orange juice. Add Mandarin oranges and pineapple chunks; pour
in 9 x 12-inch size pan; refrigerate until set. Take pudding
mix; mix with milk until thick. Add at least 4 ounces Cool
Whip; spread over top of chilled jello. If lemon instant
pudding is not available, use vanilla with a little ReaLemon to
flavor.
