* Exported from MasterCook *
Orange Angel Dessert
Recipe By : Mom's recipe
Serving Size : 9 Preparation Time :0:00
Categories : Citrus Desserts
Amount Measure Ingredient -- Preparation Method
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11 ounce can mandarin oranges
1 package orange gelatin powder
1 pint orange sherbet
1 cup whipping cream -- whipped
1 small loaf angel food cake -- cubed
1/2 cup mandarin oranges -- for garnish
Drain liquid for mandarin 11 oz. can of oranges into large cup and add
water to make 1 cup liquid. Bring to a boil in Microwave. Add gelatin.
Stir to dissolve. Cool until just warm. Add orange sherbet. Mix to melt.
Add whipped cream. Pour 1/3 of mixture into 9x9" glass pan. Add cake
cubes to pan. Cover with mandarin oranges and rest of gelatin mixture.
Chill. Garnish with more orange segments to serve.
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NOTES : Per serving: 371.9 calories, 11.9 g. fat, (26% of calories from
fat), 39 mg. cholesterol.