1 1/2 c diced turnips frozen or
-fresh
2 granny smith apples peeled,
- cored
1 lg onion peeled and roughly
-chopped
1 tb unsalted butter
1/2 ts salt; or as desired
1/4 ts ground white pepper
PREHEAT OVEN TO 350F. Peel and quarter fresh turnips. Do not bother to
defrost frozen ones. Combine all ingredients in a baking dish with a
cover. Cover and place in the oven for 35 minutes. Remove from oven,
transfer contents of the baking dish to a food processor and puree
until smooth. Spoon the puree into a serving dish. Serve immediately.
