*  Exported from  MasterCook  *

                     No-Bake Chocolate Butterfluff

Recipe By     : Ruth Burkhardt (KKBG35A)
Serving Size  : 8    Preparation Time :0:00
Categories    : Desserts                         Diabetic

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    3/4  c             Butter -- softened
  1      c             Sugar
  4      oz            Unsweetened chocolate -- melted
  2      ts            Vanilla
  4                    Eggs

Cream butter thoroughly, add sugar eggs and chocolate gradually until
smooth and thick. Chill or freeze. The beautiful basic recipe starts
you off. You can create your own dreamy deserts.

Pie:

Fill graham cracker or chocolate cookie crumb crust. Chill until
firm. Try a coconut crust or meringue shell for variation.

Pudding:

Add flavorings (like rum) fresh fruit, chopped nuts and whipped
cream.

Parfait:

Layer whipped cream, fruit or nuts with butterfluff. Top with whipped
cream.


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