Recipe By : Mrs. J. Crawford Goldman
Serving Size : 10 Preparation Time :0:30
Categories : Desserts Post To Bake-Shoppe
To Post
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Can Evaporated Milk
1 3 Oz Pkg. Lime Gelatin Powder
1 3/4 C Hot Water
1 C Sugar
1/4 C Lime Juice
2 Tsp Lemon Juice
2 C Chocolate Wafer Cookies -- crushed
1/2 C Margarine -- melted
Shaved Chocolate For Garnish
Chill evaporated milk in freezer. Dissolve gelatin in hot water, and
chill until partially set. Whip gelatin until fluffy; stir in sugar and
juices. Whip chilled milk, and fold into gelatin mixture. Combine
crumbs and melted margarine, pressing into a 9 x 13-inch pan. Pour lime
liquid over crumbs. Shave chocolate over top. Freeze. Cut into
squares. Can be kept for several weeks frozen.
Serves 10 to 12
Source: "Mountain Measures" -- Junior League of Charleston, WA
ed. 1974
