*  Exported from  MasterCook  *

                           LINZER  TORTES #5

Recipe By     :
Serving Size  : 0    Preparation Time :0:00
Categories    : New Text Import

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2  c.            butter -- softened
    3/4  c.            sugar
  2                    eggs
  2 1/2  c.            flour
    1/2  c.            ground nuts (walnuts, peanuts, anything)
    1/2  tsp.          cinnamon
  1      tbsp.         cocoa
  2      tbsp.         lemon rind
                       Preserves or jam, any flavor

Mix everything together (it's easiest to use your hands, it comes
out sort of pastry).  Put 1/2 in greased 9x13 inch cookie sheet.
Spread preserves (a thin layer) all over.  Roll out remaining dough
into strips and criss cross over preserves.  Bake at 350 degrees.
Serves 8 to 12.



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