*  Exported from  MasterCook II  *

                             Baked Custard

Recipe By     : Taste of Home
Serving Size  : 2    Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                    Egg
  1      c             Milk
  3      tb            Sugar
    3/4  ts            Vanilla extract
    1/8  ts            Salt
    1/8  ts            Ground nutmeg

In a bowl, lightly beat the egg. Add milk, sugar, vanilla, and salt.
Pour into two ungreased 6 oz custard cups. Sprinkle with nutmeg. Set
in a pan containing 1/2 to 1" of hot water. Bake at 350 F for
35 minutes or until set.


                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.