Recipe By : Pampered Chef
Serving Size : 1 Preparation Time :0:00
Categories : Dessert Pampered Chef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup butter -- melted
1 oz butterscotch pudding (NOT INSTANT)
1/3 cup brown sugar
1 tablespoon milk
1 teaspoon cinnamon
1 pkg refrigerator biscuits
1/2 cup pecans -- chopped
Preheat oven to 350 F. Mix butter, pudding, sugar and milk with whisk
until smooth. Halve biscuits and add to the mixture to coat. Spread
into Deep Dish. Chop nuts and sprinkle over top. Bake 20 minutes.
