* Exported from MasterCook *
Cookie Ice Cream Dessert
Recipe By : Barbara Lull <
[email protected]>
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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24 Oreo cookies
1 stick butter -- melted
1/2 gallon mint chocolate chip ice cream
<or other fav chocolate chip flavored>
1 jar chocolate fudge or hot fudge syrup -- heated
1 large carton Cool Whip
creme de mint liquor -- optional
Cookie crums or chocolate pieces -- optional
Crush oreo cookies in blender (they should be a powdered consistency).
Mix butter and cookies together and press into a 9x13" cake pan
(suitable for the freezer). Freeze 15 minutes and top with softened
ice cream. Freeze again till solid. Spread jar of fudge over the ice
cream and cookies and freeze again (for a real treat you can also add
Creme de Mint liquor at this time). Freeze again until solid. Spread
cool whip over top and decorate with chocolate sprinkles (pieces or
cookies), if desired.
Freeze overnight.
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