Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 oz Lime Jell-O -- (2 Pkgs)
1 c -- Boiling Water
20 oz Pineapple -- Crushed, Undrained
1 pt Sour Cream
1/2 c Pecans -- Coarsely Cut
8 oz Maraschino Cherries -- Drained
Whipped Cream
Dissolve Jell-O in boiling water. Mix pineapple, sour
cream, nuts and cherries. Add to Jell-O. Pour into
8-inch Square oiled pan. Refrigerate 2 hours or until
set. Cut into squares and serve topped with whipped
cream.
