*  Exported from  MasterCook  *

                 CURACH (IRISH HONEY-AND-OATMEAL CREAM)

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       oz           Medium-grind oatmeal
 10       fl           Heavy cream
  2       ts           Runny honey
  3       tb           Whiskey
 12       oz           Raspberries

 Toast the oatmeal on a cookie sheet under the broiler, or in a hot oven --
 watch it carefully and stir it from time to time -- until it turns a pale
 golden color.  Leave it to cool completely.  Whip the cream until it holds
 its shape, stir in the honey and whiskey, then the cold toasted oatmeal.
 Layer the raspberries and the cream mixture in the glasses, saving a few
 of the berries for decoration on top.  Serve slightly cool.



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