MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Peach Crisp
Categories: Dessert, Easy
Yield: 6 Servings
MMMMM------------------------FRUIT LAYER-----------------------------
3 c Fresh peaches, peeled-sliced
1 tb Lemon juice
1/4 ts Vanilla
MMMMM--------------------------TOPPING-------------------------------
1 c Sugar
1 c Flour
1/2 ts Salt
1 lg Egg, beaten
6 tb Butter, melted
Preheat oven to 375. Butter a 10 x 6 baking dish. Place peaches on
bottom of dish. Sprinkle with lemon juice and extract.
Mix dry ingredients. Add beaten egg and mix with fork or hands until
mixture is crumbly. Srinkle evenly over peaches.
Drizzle melted butter over topping.
Bake 45 minutes or until topping is light brown.
Topping is crisp the first day, softens up for leftovers.
Adapted from Virginia Hospitality.
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