*  Exported from  MasterCook  *

                           Strawberry Dessert

Recipe By     : Tri-County Electric Blue Cookbook, pg. 173
Serving Size  : 10   Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      cup           graham cracker crumbs
  1      cube          butter -- melted
  1      cup           sugar
  1      pint          sour cream
  2      small pkgs.   strawberry Jello
  2      packages      frozen strawberries -- thawed and crushed
  1      cup           nuts -- chopped
  3                    eggs
  1      ounce         Philadelphia Cream Cheese
  1 1/2  cups          boiling water

Mix crumbs, nuts and melted butter.  Press on bottom of spring form pan with
removable bottom.  Beat eggs; add sugar and cream cheese.  Beat well.  Pour
over crumb mixture.  Bake 40 minutes at 325 degrees.  Pour sour cream over
above mixture and return to oven.  Bake until sour cream sets.  (Shake pan to
test.)  Remove from oven and let cool.

Mix strawberries into Jello and water mixture that has thickened.  Pour over
cake and chill 24 hours before removing pan (bottom) to slice.

Note:  This recipe is equally good with black cherry Jello and canned Bing
cherries, pitted.

Recipe from Diane Baird, Hooker, Oklahoma.  Submitted to Recipelu by Chelle
Gardner.  [email protected]

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