Recipe By : America's Best Recipes 1997
Serving Size : 4 Preparation Time :0:00
Categories : Apples Dessert
Fruit Pastries
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 medium cooking apples,cored and sliced
1/4 cup orange juice
1 cup sugar
3/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon groend nutmeg
dash salt
1/3 cup butter or margarine
whipping cream
Place sliced apples in a buttered 8-inch square baking dish; drizzle
with orange juice.
Combine sugar and next 4 ingredients; cut un butter with a pastry
blender until mixture is crumbly, and sprinkle over apple mixture.
Bake at 375 for 45 minutes or until apple is tender and topping is
golden. Serve warm serve with whipping cream.
