Recipe By : Hazel Russell
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 eggs
1 cup sugar
2/3 cup pumpkin
1 teaspoon baking soda
1 teaspoon cinnamon
3/4 cup flour
Filling:
2 teaspoons margarine
8 ounces cream cheese
3/4 teaspoon vanilla
1 cup powdered sugar
Preheat oven to 350 degrees F. Combine eggs, sugar, pumpkin, baking
soda, cinnamon, and flour. Spread onto greased cookie sheet. Bake
for 15 minutes. Turn onto a towel which has been sprinkled well with
powdered sugar. Roll up jelly roll fashion. Let cool completely.
Meanwhile combine filling ingredients. When cool unroll and spread
on filling. Reroll and refrigerate.
Note: If desired, sprinkle pecan pieces over spread filling before
rerolling. Yummy!
