MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Elegant White Chocolate Mousse
Categories: Five, Chocolate, Dairy
     Yield: 8 Servings

    12 oz White baking chocolate;
          - coarse chopped
     2 c  Heavy whipping cream;
          - divided
     1 tb Confectioners' sugar
     1 ts Vanilla extract
          Mixed fresh berries
          - (optional)

 In a small heavy saucepan, combine chocolate and 2/3 cup cream;
 cook and stir over medium-low heat until smooth. Transfer to a
 large bowl; cool to room temperature.

 In a small bowl, beat remaining cream until it begins to thicken.
 Add confectioners' sugar and vanilla; beat until soft peaks form.
 Fold 1/4 cup whipped cream into chocolate mixture, then fold in
 remaining whipped cream.

 Spoon into dessert dishes. Refrigerate, covered, at least 2 hours.
 If desired, garnish with berries.

 Recipe by Laurinda Johnston, Belchertown, Massachusetts

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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