*  Exported from  MasterCook  *

                         ICED BLACKBERRY YOGURT

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8       oz           Blackberries, fresh or
                       -thawed
  1       tb           Runny Honey
  1       oz           Soft Brown Sugar
  1                    Ripe Banana, peeled
  5       oz           Natural Yogurt
  1                    Size 2 egg white

 Puree the blackberries in a blender and push through a sieve to remove the
 seeds. Add the honey and brown sugar. Mash the banana and add. Place in a
 container and freeze for 1 hour.

 Remove from freezer, transfer to a chilled bowl or blender and beat until
 soft.

 Whisk the egg white until stiff and fold into mixture. Return to the
 container and freeze for at least 2 hours.

 Source: Take A Break



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