Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Diabetic Frozen
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
16 oz Can peach slices -- juice pack,
- reserve juice
2 tb Rum
2 tb Lime juice
1/4 c Sugar
1/4 ts Lime zest -- finely shredded
Drain peaches, reserving 2 tb juice. In a blender container or food
processor bowl combine peach slices, sugar, rum, lime zest, lime
juice, and reserved peach juice. Cover and blend or process until
smooth. Pour peach mixture into an 8x4x2" loaf pan. Cover and freeze
4 hours or until firm. Let stand at room temperature about 5 minutes
before serving.