1/2 c Butter or margarine;
-softened
5 c Powdered sugar; sifted
1/4 c Cocoa
1/4 c Whipping cream
2 ts Vanilla extract
2 tb Whipping cream (optional)
Recipe by: Southern Living
Preparation Time: 0:05
Cream butter at medium speed of an electric mixer; add
sugar, cocoa, 1/4 cup whipping cream, and vanilla, beating
until fluffy. Add additional whipping cream, if necessary,
to make frosting a spreading consistency, beating well.
Yield: 2-1/2 cups.
