Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pk Unflavored gelatin
1/2 c Water -- cold
1 cn Eggnog -- chilled
1 c Almonds -- ground
1 cn Mandarin oranges -- drained
Coolwhip to taste
Sprinkle the two envelopes gelatin onto the water to soften. Place
over low heat, stirring until dissolved. Add gelatin to the eggnog,
add the almonds. Pour into an oiled 5-cup mold. Refrigerate until
set, about 3-4 hours. Unmold and garnish with the mandarin oranges
and coolwhip.
From: Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120
