*  Exported from  MasterCook  *

                       Chocolate Layered Dessert

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Desserts                         Chocolate

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3      c             Milk -- cold
  2      sm            Instant chocolate pudding
  8      oz            Cool Whip topping -- thawed
    1/2  c             Chocolate syrup
 12      oz            Prepared marble pound cake --
                       - cut into 1/2" cubes
  4                    Heath bars (1.4 oz ea) --
                       - chopped

Pour milk into a large bowl. Add pudding. Beat with a wire whisk for
2 minutes. Let stand for 5 minutes. Gently stir in 2 cups of Cool
Whip. Arrange half of the cake cubes in a 3-1/2 qt serving bowl.
Drizzle with half of the chocolate syrup. Add half of the Heath bars;
continue layering with remaining ingredients.

Refrigerate for several hours before serving.


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