1 pk Semi-sweet chocolate squares
1 cn Condensed milk
2 c Pecans; chopped
1 pn Salt
Melt chocolate on high 2 minutes in a 2 qt dish. Stir in milk,
pecans, and salt. Drop by teaspoonfuls onto wax paper. After candy
is hard, carefully turn with a spatula or knife and let underside
harden.
