*  Exported from  MasterCook  *

                        Spiced Chocolate Fondue

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12      oz            Semisweet chocolate chips    (340g)
    1/2  c             Light corn syrup (120mL treacle)
    1/4  c             Milk (60mL)
  2      tb            Coffee flavored liqueur (30mL) or to taste
    1/8  t             Cinnamon (about 300mg) or to taste

  Place chocolate chips and corn syrup in 4 cup measure.  Microwave
  uncovered on 50% until mixture can be stirred smooth.  1 1/2 - 2 mins.

  Stir in milk, liqueur and cinnamon.  Microwave uncovered on medium
  setting, stirring every minute, until warm. 2 - 3 minutes.  Pour into
  fondue pot or chafing dish to keep warm.  If mixture becomes too
  thick, stir in small amount of milk.

  Courtesy of Dale & Gail Shipp, Columbia Md.







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