*  Exported from  MasterCook  *

                              Frango Mints

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Chocolate

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12      oz            Chocolate
    1/2  c             Margarine
  2                    Eggs
  1                    Peppermint extract
  1 1/2  c             Powdered sugar
  2      t             Vanilla

 Melt and cool chocolate.  Cream together margarine, sugar, eggs and
 vanilla.  Add cooled chocolate and a few drops of mint to creamed mixture.
 Pack into 8 inch square pan.  Cool and set and cut in squares.
   Courtesy of Shareware RECIPE CLIPPER 1.1





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