*  Exported from  MasterCook  *

                            Chocolate-Glaze

Recipe By     : <[email protected]>
Serving Size  : 1    Preparation Time :0:00
Categories    :
 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6      oz            semisweet chocolate
    1/4  c.            butter
    3/4  c.            powdered sugar, sifted
  2      T.            water
  1      tsp.          vanilla

Combine chocolate & butter in top of double boiler; cook until melted.
Remove from heat; stir in remaining ingredients.  Stir until smooth.
Spread over cheesecake while glaze is warm.  Yield: enough for one 9"
cheesecake.

These recipes are from the `86 Annual Recipes of Southern Living.
Recipe creator was Mrs. Randy Bryant from Franklin, VA.







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