*  Exported from  MasterCook  *

                   Peanut Butter And Chocolate Fondue

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Chocolate

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12       oz           Semisweet chocolate pieces
    1/2   c            Peanut butter
  8       oz           Pineapple chunks -- drained
  2       lg           Bananas -- cut into 1" pieces
                       Lemon juice
                       Seedless grapes
                       Pound cake or angel food
                       -cake -- cubed
                       Marshmallows
                       Strawberries
                       Apple slices

 Melt chocolate and stir in peanut butter. Mix until smooth. Heat
 until hot and put in a serving bowl. Pat fruit dry. Brush apple and
 banana with lemon juice. Arrange a selection of fruit and cake on
 platter around fondue. Dip into fondue to eat.

 Makes 1 1/3 cups of fondue mix.


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