*  Exported from  MasterCook  *

                         Death By Chocolate (1)

Recipe By     : Eileen Holze <[email protected]>
Serving Size  : 1    Preparation Time :0:00
Categories    : Cakes                            Pies

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      c             Flour
  1      tb            Baking powder
    1/2  ts            Baking soda
  2      c             Sugar
  2      lg            Eggs
    1/2  c             Butter -- quartered, softened
  1      c             Sour cream
    1/2  c             Water
  2      ts            Vanilla extract
    1/2  c             Cocoa -- +2 tb
 12      oz            Chocolate chips
                       Powdered sugar

Sift flour, baking powder, and baking soda twice. Place in a small
bowl. Beat the sugar and eggs in a large mixing bowl until sugar is
dissolved. Add butter and mix into egg mixture thoroughly. Add sour
cream, water, vanilla extract, and beat. Add flour mixture and cocoa
and beat slowly just until flour is absorbed. Do not overbeat. Fold
in chocolate chips and pour into buttered Bundt pan. Bake at 350 F
for 1 hour. When cool, sift powdered sugar on top.


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