MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Coal Miners Chocolate Cake
Categories: Cakes, Chocolate, Fruits
Yield: 16 Servings
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15 1/4 oz Box devil's food cake mix
21 oz Can cherry pie filling
2 lg Eggs; room temperature
2 ts Vanilla extract
MMMMM--------------------------FROSTING-------------------------------
8 tb Unsalted butter
1/3 c Evaporated milk
1 c Sugar
1/4 ts Salt
1/4 c Baking cocoa
1 c Semisweet chocolate chips
Set oven @ 325 F/165 C.
In a large bowl, combine cake mix, cherry pie filling, eggs, and
vanilla extract; stir until evenly mixed. Transfer to a greased
13x9" cake pan.
Bake the cake 30 to 35 minutes or until a toothpick inserted into
the center comes out clean.
Meanwhile, prepare frosting. In a small saucepan over medium-low
heat, combine butter, sugar, salt, cocoa powder, and evaporated
milk. Cook, stirring occasionally, until the butter has melted and
the sugar is fully dissolved, about 3 to 4 minutes. Remove pan from
the heat; add the chocolate chips. Stir until the chocolate has
melted and the frosting is smooth and creamy.
Pour frosting over the warm cake. Use an offset spatula to spread
into an even layer. Let the cake cool completely at room
temperature. Slice into squares; serve.
Recipe by Lauren Habermehl, Pewaukee, Wisconsin
Recipe FROM:
https://www.tasteofhome.com
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