Title: GERMAN CHOCOLATE CAKE
Categories: To be edit
Servings: 1
1 pk German chocolate cake mix
1 t Chocolate flavoring
1 t Almond flavoring
1 t Butter flavoring
1 GERMAN CHOCOLATE ICING:
1 1/2 c Evaporated milk
1 1/2 c Sugar
4 Egg yolks,slightly beaten
3/4 c Butter or margarine
1 1/2 c Vanilla flavoring
1 1/2 c Coconut
1 1/2 c Chopped pecans
Prepare cake; in preparing cake, substitute milk for water,
margarine or butter for oil; add flavorings. Bake according
to directions on bok.
GERMAN CHOCOLATE ICING: Combine evaporated milk, sugar, egg yolks,
butter or margarine; vanilla flavoring. Cook above ingredients on
medium heat, stirring constantly, until thick (about 2 min). Add
coconut and pecans. Cook until thick enough to spread. SLOP IT UP!
