*  Exported from  MasterCook  *

                         CHERRY DESSERT WONTONS

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Fruits                           Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 48       ea           Premade Wonton Wrappers (1
                       -Package)
 30       oz           Tart Cherry Pie Filling
  3       c            Vegetable Oil

 Here is a genuine Fake Chinese Recipe.

 Powdered Sugar Or Cinnamon Sugar

 To assemble wontons, place approximately 1 1/2 Tsp Cherry Pie Filling (2
 cherries plus sauce) in the center of each wonton wrapper. Mositen the
 edges of each wrapper, bring one corner up over the filling to the opposite
 corner at an angle so that two overlapping triangles are formed. Pull the
 two bottom corners of the folded triangle forward so that they meet one
 another and slighly overlap. Moisten one end and pinch the two ends firmly
 together.  Repeat.

 Pour the oil into a deep fryer and heat to 375 degrees F.  Deep fry the
 wontons, 8 to 10 at a time for about two minutes or until crisp and golden.
 Drain on paper towels.

 Fried wontons can be kept warm for about one hour in a 250 degree F. oven
 or reheated for 5 minutes in a 450 degree F. oven.  Powdered sugar or
 cinnamon sugar can be sprinkled on the fried wontons, if desired.

 NOTE:  Cherry dessert wontons can be assembled and frozen.  To use, let
 thaw for 10 minutes and fry as above.

 From The National Red Cherry Institute



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