12 oz Chocolate;morsels
;sweet; semi-
2 tb Milk
2 tb Butter
3 c Marshmallows;mini
3/4 c Walnut meats;chopped
;shelled;
1 ts Vanilla;extract
Preparation time: 5 minutes Cooking time
: 5 minutes Measure all ingredients. Butter an 8*8*2-inch square pan.
Reserve. Place chocolate morsels, milk and butter into wok. Set heat
control dial at 350 deg.F. Begin stirring immediately. Stir constantly
until chocolate is melted and milk and butter are incorporated. Stir
in remaining ingredients. Turn heat control dial to mixture into
prepared pan. Refrigerate until firm, about 2 hours. Makes 64 (1
inch) pieces. Note: for easy clean-up, fill wok half full with water,
bring to a rolling boil and then rinse.
