MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Texas Tumbleweeds
Categories: Five, Potatoes, Nuts, Candy
     Yield: 48 Candies

     1 c  Butterscotch chips
     1 c  Creamy peanut butter
     9 oz Can potato sticks (6 c)

 In a large microwave-safe bowl in a microwave or in a large metal
 bowl over simmering water, melt butterscotch chips, and peanut
 butter; stir until smooth. Gently stir in potato sticks.

 Drop mixture by rounded tablespoonfuls onto waxed paper-lined
 baking sheets. Refrigerate 10 to 15 minutes or until set.

 Recipe by Karen Lemay, Seabrook, Texas

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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