MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Easy Butter Fingers Candy
Categories: Five, Chocolate, Candy
     Yield: 24 Servings

     1 lb Candy corn
    18 oz Jar crunchy peanut butter
     6 oz Bag semisweet chocolate
          - chips
     1 tb Shortening; more as needed

 Line a 9x13" pan with parchment paper.

 Place candy corn in a microwave-safe bowl (not plastic) and heat in
 several 30-second intervals, stirring after each interval, until
 candy corn is warm, melted, and smooth.

 Stir peanut butter into melted candy corn until thoroughly
 combined; transfer candy to the prepared pan, pressing and
 smoothing the candy into the corners of the pan.

 Place chocolate chips and vegetable shortening into the top of a
 double boiler set over simmering water. Heat the chocolate,
 stirring constantly, until just warm, melted, and smooth. Spread
 warm chocolate over the peanut candy. Chill in refrigerator until
 candy is set, at least 30 minutes, before cutting into squares.

 Recipe by Kelli Stovall

 Recipe FROM: http://allrecipes.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.