Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Candies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Peanut butter
2 3/4 c Powdered sugar
1/2 c Margarine
1 oz Paraffin (1/4th of 1/4 lb block)
6 oz Chocolate chips
Combine first 3 ingredients and mix well. Roll into balls and stick
with toothpicks. Place in refrigerator for 2 hours. Melt last two
ingredients in a double broiler. Dip balls in this mixture and return
to refrigerator.
