Recipe By : Lisa Lepsy-origin unknown
Serving Size : 1 Preparation Time :0:30
Categories : Candies
Amount Measure Ingredient -- Preparation Method
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1 cup butter
1 12 oz.pkg chocolate chips
1/4 cup ground pecans
1 cup brown sugar
1 box saltine crackers
Cover a large cookie sheet in foil and butter lightly. Fill pan with single
layer of saltines. Cover completely breaking crackers to fit if necessary.
Simmer butter and brown sugar for 5 minutes. Drizzle over crackers covering
well. bake in a 350 oven for 10 minutes. Remove from oven . Immediately pour
on chocolate chips and spread over all while they are melting, to cover.
Sprinkle with pecans and let cool. Break into pieces and store in an airtight
container.
