2 c Cocoanut
2 c Icing sugar
1 ts Vanilla
1/4 ts Salt
1/2 c Mashed potatoes
Mix first 4 ingredients and add the potatoes. Shape
into tiny haystacks and put in refrigerator for 2
hours. Melt 1 package of unsweetened chocolate and dip
candies in it. Put back in refrigerator to harden.