---------- Recipe via Meal-Master (tm) v8.04

     Title: Rumm Balls
Categories: Desserts, Holiday
     Yield: 1 Servings

     3 c  Vanilla wafers crushed fine
     1 c  Walnuts chopped fine
     3 tb Corn syrup
   1/2 c  Rum
     3 tb Cocoa powder
     1 c  10x sugar

 Mix all ingredients except powdered sugar. I find that
 I have to add more rum to make the "dough" stick
 together. Roll into small balls about 1 inch in
 diameter. Then roll in powdered sugar.
  I usually double this recipe as these are eaten FAST!
 Put in tightly covered container and leave in a place
 where you won't be tempted to eat them for 3 weeks
 minimum. They can have a different flavor depending on
 the type/brand of rum you use.

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