---------- Recipe via Meal-Master (tm) v8.05

     Title: MINTS
Categories: Candies
     Yield: 70 Roses

     3 oz Cream cheese
 2 1/2 c  Powdered sugar
          Flavoring
          Food coloring
          Granulated sugar

 Mix flavoring and food coloring to cream cheese with mixer. Add 1/2 cup
 powdered sugar at a time in mixer. Dip in granulated sugar before putting
 in mold.  Store in tight container in cool place. Let set at least one
 night.

 Note: May knead before dipping in sugar.

 Source: Joie Delimont, Stamford (Nebr.) Centennial Cookbook Formatted by:
 Nancy Filbert; April, 1995

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