Title: Roy's Western Peanut Clusters
Categories: Candies
Yield: 60 Servings
12 oz Chocolate chips
12 oz Peanut butter chips
12 oz Spanish peanuts
Melt the choclate chips for 1-1/2 minutes in a microwave. Pour the
peanut butter chips on top and melt for 1-1/2 minutes more. Stir
together the chocolate chips and peanut butter chips. Stir in the
Spanish peanuts. Drop by teaspoon onto a cookie sheet, and let
stand at room temperature.
