2 c Peanut butter
2 c Salted peanuts
2 c Sugar
1 1/2 c Light corn syrup
1/4 c Water
1 1/2 ts Baking soda
1 ts Vanilla
Butter cookie sheet. Mix peanut butter, peanuts, vanilla, and baking
soda together in large bowl. In kettle mix and bring to boil sugar,
corn syrup, and water. Cook at 275 degrees F on candy thermometer.
Very quickly pour over peanut butter mixture and mix quickly. Spread
on cookie sheet. When cool, break into pieces and store in airtight
container.
