Title: MAPLE TAFFY
Categories: Candies
Yield: 1 Servings
1 1/3 c Sweetened condensed milk
1/2 c Maple syrup
pn Salt 1 ts Vanilla or maple flavoring Cook milk, syrup and salt together
in heavy pan. Stir over low heat until hard ball forms when tested in cold
water. Add flavoring. Pour into buttered pans. Cool and pull. Cut with
scissors.
