2 c Cornflakes; uncrushed
1/3 c Dates; diced, pitted
2/3 c Dried Apricots; diced
1/2 c Pecans; chopped
1/4 c Honey
3 tb Margarine
1 ts Vanilla
----------------------------------GARNISH----------------------------------
Granulated sugar (opt)
Strips of dried apricots
Red Cherry halves
Using a rolling pin, crush cornflakes between 2 sheets of waxed paper. Stir
curshed cornflakes, dates, apricots and pecans until well mixed in large
bowl. Melt honey and margarine in small pan; blend in vanilla. Pour over
cornflake mixture; mix thoroughly. Chill 30 minutes. Use one tablespoon of
mixture to form each ball. Roll balls in sugar, if desired. Garnish each
with a strip of apricot or a cherry half. Serve immediately or cover and
chill until needed. Makes about 30 balls.
