---------- Recipe via Meal-Master (tm) v8.05

     Title: DIABETIC CHOCOLATE BUTTER CREAMS
Categories: Diabetic, Candies, Chocolate
     Yield: 30 Servings

     3 oz Cream cheese; softened
     2 tb Skim milk
 1 1/2 ts White vanilla extract
     1 c  Powdered sugar replacement
     1    Recipe semisweet dipping
          -chocolate

   Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar
 replacement. Form into 30 balls and dip each one is chocolate.
   Exchange: 1 cream, 1/4 low-fat milk Calories 31 Source: Diabetic Candy,
 Cookie and Dessert Cookbook, by MaryJane Finsand.

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