Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Candies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 qt Popcorn
2 tb Butter
2 c Sugar
1/2 c Water
Put butter in saucepan, when malterd add sugar and
water. Bring to boiling point, let boil 16 minutes.
Pour over corn and stir until every kernal is well
coated with sugar. This can be made in balls, wrapped
in waxed paper.
Source: Mrs. Eve Schott, Olive Grange, Noble County, OH
